About the Recipe
The Italian-style Marinated Whole Green Beans are a vibrant, flavorful side dish that combines the freshness of crisp green beans with bold Mediterranean flavors. The beans are blanched to maintain their tender-crisp texture, then marinated in a mixture of olive oil, red wine vinegar, garlic, herbs, and a touch of Italian seasoning.
The marinade infuses the green beans with an aromatic depth of flavor, giving them a tangy and slightly savory profile that complements their natural sweetness. The dish is typically served at room temperature, allowing the beans to absorb the full range of flavors.
The Italian marinade provides a harmonious balance of acidity and earthiness, making these green beans a delightful addition to any meal.
They pair beautifully with roasted meats, pasta dishes, or as a standalone side dish. The vibrant green color and bold flavors make this an eye-catching and flavorful option for any dining occasion.
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