Grilled Potatoes Medley with Roasted Garlic and Roasted Tomato Sour Cream

The Grilled Potatoes Medley is a flavorful and satisfying side dish that brings together a variety of potatoes, each grilled to perfection. The medley often includes baby red potatoes, golden Yukon Golds, and small purple potatoes, offering a vibrant color contrast and a variety of textures. 

The potatoes are lightly seasoned with olive oil, salt, pepper, and fresh herbs before being grilled, resulting in a smoky, crispy exterior while maintaining a soft, creamy interior. Roasted garlic is incorporated into the medley, infusing the potatoes with a rich, savory flavor that complements their natural sweetness. 

Accompanying the potatoes is a roasted tomato sour cream sauce, which adds a creamy, tangy element to the dish. The roasted tomatoes provide a slightly smoky sweetness that balances beautifully with the smoothness of the sour cream, creating a luscious and indulgent topping for the potatoes. 

This dish is the perfect complement to grilled meats, seafood, or vegetables, and its combination of smoky, savory, and creamy flavors makes it a crowd-pleasing addition to any meal.